Cow Milk Desi Ghee

Cow milk desi ghee has a warm dairy aroma and a rounded flavour suited to everyday and traditional cooking. Use it as a cooking fat or finishing spoonful.

Best for: tarka, curries, rice, paratha, baking and traditional sweets. Measure according to the recipe and use a clean, dry spoon when serving from the jar.

Ingredient: cow milk ghee. Check the label for the complete processing statement.

Allergen note: Contains milk.

Storage: Follow the jar instructions and protect from moisture and heat.