Lemon Powder

Lemon powder adds convenient citrus flavour without squeezing fresh fruit. Its concentrated tartness works in both sweet and savoury recipes, so begin with a small amount.

Best for: drinks, baking, marinades, sauces, desserts and seasoning blends. Mix into dry ingredients or dissolve before adding to liquids to reduce clumping.

Ingredients: Check the pack label for the complete lemon-powder composition and any carriers.

Storage: Keep tightly sealed in a cool, dry place away from moisture.